Thursday, June 7, 2012

Strawberry Shortcake Fudge

Hey there! Today I'm sharing a spin off one of the winner's recipes for the Duncan Hines frosting creation challenge. When I tried Becky's cotton candy fudge I just knew I had to try it out. During the winner's weekend she shared with us it was just three ingredients, I couldn't believe it! Easy to make, easy to cut, and just as easy to devour ;). The winning recipe was actually made with the cotton candy flavor packet, so I thought I'd try out a different flavor and the strawberry shortcake seemed to be calling my name.

And since you have 12 flavors to work with...think about the possibilites here! I know everybody loves the classic peanut butter or chocolate fudge but think about it... caramel, chocolate marshmellow, cherry vanilla, cinnamon roll...seriously awesome. Of course you can use any other flavor of regular canned icing. Fudge made from icing...who'da thought?! The chefs at Duncan Hines dressed up the dessert by cutting into these cute little triangles and adding pink cotton candy on top, which I though was adorable so I cut it the same and added some sprinkles on top for a fun look. Cute, eh?

Here's what your going to need:

1 can Duncan Hines starter icing
1 packet Duncan Hines frosting creations (any flavor you like)
1 bag white chocolate chips
Sprinkles or other topping/mix in (optional)

Servings: 64 1x1 inch pieces

Step 1: Line and 8X8 pan with foil.

Step 2: Mix frosting creations packet into icing starter.

Step 4: Melt white chocolate chips in microwave. Melt in 30 second spurts mixing in between.

Step 5: Mix icing ito melted chocolate chips.

Step 6: Pour into foil lined pan, sprinkle toppings on top if you would like.
(the fudge was so awesome I didn't even have to press it flat!)

Step 7: Chill for 2 hours.


For a printable version of the recipe click here.
This fudge is here to stay...the flavor combinations have only began in mey head. These will be awesome for the winter holidays, parties for any age, or maybe if your just trying to get on your coworkers good side ;). Be sure to let me know your reviews once you try it!

Happy baking!